Summary
Overview
Work History
Education
Skills
Certification
Languages
Timeline
Generic

Olimani Manikkam

Quatre Bornes

Summary

Offering a good foundation in nutritional science and keen interest in applying theoretical knowledge to real-world scenarios. Positive, upbeat, and adaptable, with excellent communication and teamwork abilities. Committed to making significant impact through dedication and proactive approach. Passion for promoting public health and well-being. Knowledge of epidemiological research and health education, combined with skills in data analysis and community outreach. Aiming to positively impact public health initiatives and improve community wellness.

Overview

2
2
years of professional experience
1
1
Certification

Work History

Theatre Usher

Caudan Arts Centre
10.2024 - Current
  • Delivered exceptional customer service by responding promptly to inquiries from guests about upcoming shows or general theatre information.
  • Maintained cleanliness throughout the venue after each performance.
  • Demonstrated strong multitasking abilities while managing various tasks such as checking tickets at entrance points and distributing programs to guests upon arrival.

Nutrition Intern (student)

Ministry of Health & Wellness (NCDHPRU Department)
06.2024 - 07.2024
  • Assisted in health promotion strategies such as nutrition education.
  • Helped in community health assessments by gathering and analyzing data on health trends.
  • Participated in community outreach programs to promote healthy eating habits and disease prevention strategies.
  • Educated patients about long-term health benefits of balanced diets and exercise programs.

(Student) Teaching Intern

St Helena College
04.2023 - 06.2023
  • Worked with classroom teacher to learn about current standards and best practices.
  • Assisted with management of classroom rules, procedures and expectations to instill discipline and observance of conduct code.
  • Managed classroom behavior effectively, establishing clear expectations and consistent consequences for all students.
  • Developed positive relationships with students, fostering a supportive learning environment that encouraged academic success.

Customer Service Representative

&burgers Restaurant
10.2022 - 01.2023
  • Managed high-stress situations effectively, maintaining professionalism under pressure while resolving disputes or conflicts.
  • Resolved customer complaints with empathy, resulting in increased loyalty and repeat business.
  • Participated in training programs to enhance product knowledge and customer service skills.
  • Responded to customer requests for products, services, and company information.
  • Assisted customers in navigating company website and placing online orders, improving overall user experience.

Education

Bachelor of Science - Nutritional Sciences

University of Mauritius
Reduit, Mauritius
01-2025

Skills

  • Educational research

  • Multitasking Abilities
  • Performance improvement

Certification

  • Unlicensed Assistive Personnel (UAP)/ Healthcare Assistant (HCA)
  • CPR, AED and First Aid

Languages

English
Native language
Creole
Advanced
C1
French
Proficient
C2
Spanish
Intermediate
B1
Italian
Intermediate
B1
Swedish
Elementary
A2

Timeline

Theatre Usher

Caudan Arts Centre
10.2024 - Current

Nutrition Intern (student)

Ministry of Health & Wellness (NCDHPRU Department)
06.2024 - 07.2024

(Student) Teaching Intern

St Helena College
04.2023 - 06.2023

Customer Service Representative

&burgers Restaurant
10.2022 - 01.2023
  • Unlicensed Assistive Personnel (UAP)/ Healthcare Assistant (HCA)
  • CPR, AED and First Aid

Bachelor of Science - Nutritional Sciences

University of Mauritius
Olimani Manikkam